School lunch is mandatory for all Early Years, Primary, and Year 7 to Year 10 students. Starting from Year 11, students have the option of bringing packed lunches to school.
In addition to providing daily healthy, freshly prepared home-cooked meals, our school dining room serves as a place where students refine their good manners and social skills.
Dining sessions are organized in various sittings based on students' age and year group. We encourage and expect students to adopt a wholesome, balanced diet.
While it is not possible to accommodate each student's individual preferences, we can cater to those with specific dietary requirements as medically prescribed or based on religious or faith beliefs. Special menus are available for vegetarians, and we can accommodate students with celiac disease and other allergies.
Our Head Chef designs the school menu, which is overseen by a nutritionist and sent to parents on a monthly basis.
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